Calories in Pasta, dry, gluten-free, cooked, no added salt: 163 kcal per 100 g
| Per 100 g |
|---|
| Calories | 163 kcal |
|---|
| Protein | 3.1 g |
|---|
| Carbs | 34.4 g |
|---|
| Fat | 1.1 g |
|---|
Source: ANSES-CIQUAL. Values are from the source database. Brands and recipes vary.
How many calories are in Pasta, dry, gluten-free, cooked, no added salt?
Pasta, dry, gluten-free, cooked, no added salt has 163 kcal per 100 g.
How much protein is in Pasta, dry, gluten-free, cooked, no added salt?
3.1 g of protein per 100 g.
Foods
- Frozen dessert, Sundae ice cream type
- Babyfood, cereal, soya, with fruit, prepared with formula or breast milk
- Bread, ciabatta
- Buckwheat groats, roasted, dry
- BURGER KING, Vanilla Shake
- Chitterling sausage, grilled/pan-fried
- European whitefish, raw
- Feta-type cheese, 100% from cow's milk
Log this food in Zefro
Macro calculator · TDEE calculator